One of the oldest cuisines in the world is the Armenian cuisine with its unique, varied and interesting dishes. The company “Sam-Har” produces traditional Armenian dishes, constantly striving to increase the range of its products.

Armenian khashlama canned 530 g, Sipan
Armenian khashlama with lamb meat: Sterilized meat dish. Made of fresh meat.
Ingredients: lamb meat (170 g), onion, Bulgarian pepper, Lecho (tomato, sweet Bulgarian pepper, parsley, salt, sugar), parsley, kinsa, salt, ground pepper, ground red pepper, water. Nutritional value (average values) per 100 grams: proteins (6 g), fats (12 g), carbohydrates (15 g). Energetic value (calories) in each 100 grams- 800 kcal.

Other National dish

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