7 Best dishes of Armenian cuisineIt’s a well-known fact that Armenian cuisine is very delicious, but few people know that it is also one of the oldest cuisines in the world. Cheese, green fresh herbs and lavash (Armenian traditional bread) are the inseparable part of the Armenian table. In this state we will recommend the best Armenian dishes to try and we promise you will lick your fingers!
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Eating habits to avoid viruses and strengthen your immune systemViruses have become real enemies for people, disrupting lifestyle, deteriorating health and causing stressful situations. Is there any proven way to put an end to viruses and keep on a normal life? In fact, there are many ways to maintain and strengthen our health. |
Marmalades: Useful and harmful properties. Proper storageMarmalades are very tasty natural sweets. It is easy to make them, besides they do not contain harmful chemical additives, especially if they are home – made. However, marmalades are sweet.
This arises the question whether they are more beneficial or harmful for the human organism.
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Labeling of juices made from fruits and vegetablesFor the certification of fruit and vegetable juices, a special document “Technical Regulation on Juice and Juice Product Requirements” has been adopted in the Republic of Armenia, approved in accordance with the relevant laws of RA, as well as taking into account the factors that prevent the existing dangers to human life and health safety. |
Useful and harmful properties of canned vegetablesCanned vegetables enjoy high demand, especially in winter. However, before using canned vegetables one should keep in mind both their useful and harmful properties.
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The Benefits and Disadvantages of Marinated Vegetables
Technologies for making marinated vegetables in ArmeniaMarinade is made from fresh or pre-salted vegetables: cucumbers, tomatoes, sweet peppers, carrots, etc. In RA mainly fresh vegetables are marinated, in a whole state, cut up, each type separately, or mixed. The marinade production process begins with the acceptance of raw material. The raw material must be fresh and meet the quality standards.
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Autumn is the best time to store fresh fruits. There are general rules when storing fruits, which can’t be violated in any case. For example; you have to keep fruits unwashed. Below, we’ll tell you some methods for storing fruits. |
Storing methods of berriesThe storage of berries is a hard and long process. For storing berries, you have to create necessary conditions; for each kind of berry it is a different condition. |
The advantages and disadvantages of canned compotesWho doesn't love compotes? This nutritious drink, made from fruits and berries, is pleasant not only when it's hot, but also when it's cold. Compotes are made not only from fresh, but also from chilled and dried fruits and berries. Compotes are one of the best canned products, because fruits and berries keep their health benefits in compotes. |
Canning methods of fruits and vegetablesCanning is a good method to keep the food longer, during which fruits and vegetables pass a special process, then heat treatment and are kept in an airtight environment. Depending on a recipe, there are two canning methods for fruits and vegetables: easy and hard. The easy canning is when there is only one component in it: natural juices, purees and so on. |